Appellation and grape variety in the world of wine
Burgundy is a renowned wine region in France and around the world. The region is defined by magnificent vineyards stretching as far as the eye can see. Wine tourism is highly developed here, attracting wine lovers from all over the world. Heritour Voyage also specializes in organizing wine tours, itineraries, and tailor-made trips in Burgundy. We invite you to enjoy an unforgettable travel experience.
In the wine world, it is important to understand the differences between grape variety and appellation. Grape variety refers to the type of grapes used to produce the wine, and it can vary from one region to another. However, in Burgundy, wines are generally produced from two main grape varieties: Pinot Noir for red wines and Chardonnay for white wines. By contrast, appellation, a certification awarded to wines produced in a specific region, guarantees the quality and authenticity of the wine. The different Burgundy appellations, such as AOC Chablis or AOC Bourgogne, are known for their quality and unique character. In short, learning to distinguish between grape variety and appellation can help wine lovers better understand the unique flavors and aromas of wines produced in Burgundy.
The exception of bourgogne aligoté
Bourgogne-Aligoté is the only appellation to also mention a grape variety name. This regional appellation is reserved for white wines made from the Aligoté grape variety, produced exclusively in Burgundy. But why does this wine have the same appellation and grape variety name? The answer is simple but interesting.
Indeed, the Bourgogne appellation certifies that the wine is produced in the Côte-d’Or department in particular, where the Aligoté grape variety is predominant. This certification guarantees the quality and authenticity of this wine.
Originating from a cross between Gouais Blanc and Pinot Noir, this appellation dates back to the 17th century. Today, it is the most widely grown white grape variety in Burgundy after Chardonnay. Compared with the latter, it produces larger clusters.
What are the tasting characteristics of Bourgogne Aligoté? Fruity and floral, Bourgogne Aligoté is also powerful thanks to its mineral character. You can detect iodized notes in this generous, youthful white wine, dressed in pale gold.
What should you pair with a bourgogne aligoté wine?
This rather lively wine, best enjoyed chilled, pairs well with a variety of dishes. The Bourgogne Aligoté appellation is ideal as an aperitif, served as a kir with crème de cassis. It is also very enjoyable on its own.
If you are wondering what to eat with a Bourgogne Aligoté, this appellation pairs very well with grilled fish or seafood. For lovers of persillade, Aligoté also goes well with your snails or jambon persillé. With Heritour Voyage, discover or deepen your knowledge of Burgundy wines and enjoy the benefits of a luxurious tailor-made stay in Burgundy, centered on wine tourism and cultural heritage.